Champagne Krug Clos Du Mesnil 2006

Champagne Krug Clos du Mesnil

Style: Vintage Blanc de Blancs Champagne
Winery: Champagne Krug
Vineyard: Clos du Mesnil
Region: Le Mesnil-sur-Oger, Champagne, France
Alcohol Content: Approximately 12% ABV

Tasting Notes

• Appearance: Light golden hue with fine, persistent bubbles.
• Aroma: Aromas of citrus oil, nougat, honeycomb, white flowers, and subtle notes of buttered toast and hazelnuts.
• Palate: Full-bodied and chiseled, with a taut, concentrated profile. Flavors of citrus fruits, ripe and candied citrus, and barley sugar are complemented by a delightful bitterness. The wine exhibits a silky and generous texture, with a long, chalky finish.

Food Pairings

The refined and complex character of this Champagne makes it a versatile companion to various dishes:

• Seafood: Enhances the delicate flavors of fillet of flounder in saffron sauce, zander with beurre blanc, seared scallops, or tuna carpaccio.
• Poultry: Pairs well with delicately flavored meat dishes such as blanquette de veau.
• Soft Cheeses: Complements creamy cheeses like Brie or Camembert, balancing their richness.
• Mushroom Dishes: Harmonizes with mushroom risotto or truffle-infused pasta, accentuating earthy flavors.

Serving Suggestions

Serve well-chilled, around 45-50°F (7-10°C), to fully appreciate its aromatic profile and effervescence. Decanting is not necessary. Ideal for celebratory occasions or as an aperitif, and it can also gracefully accompany a meal.

Experience the elegance of Champagne Krug Clos du Mesnil—a vintage that embodies the harmony of nature and the art of winemaking, offering a memorable and sophisticated tasting journey.